Pastry Chef
- Employer
- Undisclosed Company
- Location
- York, North Yorkshire
- Salary
- Up to £27500 per annum
- Closing date
- 25 Jul 2018
View more
- Sector
- Leisure and Tourism
- Job Type
- Permanent
- Hours
- Full-time
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Pastry Chef, Helmsley
Responsibilities;
- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards
Requirements
- Proven experience as Pastry Chef
- Great attention to detail and creativity
- Organising and leadership skills
- Willingness to replenish professional knowledge
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
- Certificate in culinary arts, pastry-making, baking or relevant field desirable
What we are offering
- We are offering a competitive salary with 28 days holiday per annum.
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