Manpower is currently recruiting for a Food & Beverage Supervisor who is passionate about providing excellent customer service.
If you are already working in a supervisory role and are looking to progress to a larger operation, this position could suit you. Your experience may have been gained from a commercial fine dining restaurant/hotel food service (4* establishment) and ideally with banqueting (up to 200 covers).
The successful candidate will have at least 6 months' supervisory experience preferably gained in the food & beverage/hospitality sector, good people skills as well as spoken English to conversational standard as well as the ability to organise others and have an approachable and outgoing personality. Whilst this is a supervisory role, you will be expected to be 'hands-on' where necessary.
This permanent role is required to work in all my clients F&B areas, e.g. café, bar, hall across to site based 5 mins between each other. Familiarity with handling customers is required ideally accompanied by having Level 2 Food Hygiene qualification
The shift hours for this role are 8 hours worked over an 'any 5 days from 7' roster therefore weekends working will be required. Earlies start at 6.30am and late's start at 12.30pm and your rota would include a mixture of these hours.
Among the benefits of working for one of the most prestigious and commercially successful Oxford Colleges, my client offers a competitive salary, 38 days holiday (includes bank holidays), membership to a pension scheme, discount bus ticket scheme, free uniform and free meals whilst on duty.
Please upload an up-to-date CV asap and a Manpower representative will be in touch shortly.