This job has expired

sous chef - based in RIPON

Employer
Undisclosed Company
Location
Ripon, North Yorkshire
Salary
Up to £28000 per annum
Closing date
24 Jun 2022

View more

Sector
Leisure and Tourism
Job Type
Permanent
Hours
Full-time
You need to sign in or create an account to save a job.

SOUS CHEF REQUIRED IN RIPON FOR A CASK ALES BREWERY AND RESTAURANT

(A'LA CARTE)


PURPOSE OF THE ROLE


We require a driven hands on Sous to assist The Head Chef with all aspects of the kitchen operation from menu development, compliance including daily paperwork, training and leading the team from the front.


ACCOUNT-ABILITIES/DUTIES OF THE ROLE


  • Manage the day to day running of a section
  • Lead the kitchen in the Head Chefs absence
  • Ensure the kitchen is clean and ready for a EHO inspection
  • All plates to leave the kitchen hot, fresh and presented in line with Head Chefs spec
  • Daily ordering and stock control including month end stock counts


SKILLS
(Suggestions - computer skills, word, excel, languages, driving, taking minutes)


  • Keen eye for detail
  • Hands on approach to expand knowledge of food
  • An appetite to deliver exceptional food
  • Determination and Drive
  • Ability to work under pressure in a high volume kitchen


KEY COMPETENCIES
(Suggestions - customer service, planning and organising, written communication)


  • Exceptional planning
  • Ability to Work to deadlines
  • Managing your own section
  • Knowledge and understanding of COSHH and HACCP

Salary £28k per annum



You need to sign in or create an account to save a job.

Get job alerts

Create a job alert and receive personalised job recommendations straight to your inbox.

Create alert